Caturra and CatuaÌÎÌ_ÌÎ__
|ALTITUDE||1400 ‰ۡóÁÌ_́ÌÎÌ_�ÌÎÌ_í´ 1600 meters|
Rich cocoa, black cherry, and subtle almond
Roasted one business day after order. Shipped via USPS Priority Mail to ensure freshness upon arrival.
Don Luis Valdes and his son Luis (Wicho) Valdes own and operate this beautiful farm in the idyllic region of Coban, Guatemala. Coban is a rainforest region, which presents some unique challenges during the critical drying phase of coffee processing. Luis and Wicho have met this challenge head on and have two Cup of Excellence awards to prove it. This coffee consists of washed Caturra and CatuaÌÎÌ_ÌÎ__ grown between 1400 and 1600 meters above sea level. We are proud to carry this stellar example of the diversity of Guatemalan terroir.